

Osavi Liposomal Vitamin C provides 1000 mg of vitamin C (1,250% NRV) per daily serving of 2 vegetable capsules — 500 mg per capsule — as Liposovit-C: L-ascorbic acid enclosed in sunflower lecithin phospholipids (liposomes).
Vitamin C contributes to the normal function of the immune system, to normal collagen formation for the normal function of blood vessels, bones, cartilage, gums, skin and teeth, to the protection of cells from oxidative stress, to normal energy-yielding metabolism, to normal functioning of the nervous system, to normal psychological function and to the reduction of tiredness and fatigue. Vitamin C increases iron absorption.
Plant cellulose capsules (HPMC). 60 capsules — 30 servings.
Take 1 capsule twice a day (2 capsules per day) with a glass of water, after a meal.
Directions as indicated by the manufacturer Osavi.
| Nutrition Information | ||
|---|---|---|
| Serving: 2 capsules | Servings per pack: 30 | ||
| ACTIVE INGREDIENT | PER SERVING (2 capsules) | % NRV* |
| Vitamin C (as L-ascorbic acid, in liposomal form Liposovit-C) | 1000 mg | 1,250% |
*Vitamin C NRV: 80 mg. Each capsule contains 500 mg of vitamin C.
Ingredients: Liposovit-C (L-ascorbic acid, maltodextrin, carrier: glycerol, emulsifier: sunflower lecithin phospholipids), capsule (hydroxypropyl methylcellulose).
✔ Vegetable capsules
Vitamin C contributes to the normal function of the immune system, to normal collagen formation for the normal function of blood vessels, bones, cartilage, gums, skin and teeth, to the protection of cells from oxidative stress, to normal energy-yielding metabolism, to normal functioning of the nervous system, to normal psychological function and to the reduction of tiredness and fatigue. Vitamin C increases iron absorption.
It is vitamin C (L-ascorbic acid) enclosed in liposomes — tiny vesicles made of phospholipids, in this case from sunflower lecithin. This product uses the ingredient Liposovit-C.
Take 1 capsule twice a day with a glass of water, after a meal. The daily serving of 2 capsules provides 1000 mg of vitamin C.
Yes. Vitamin C increases iron absorption.