


NOW Foods Vitamin D3 2000 IU provides, in each softgel, 50 mcg (2000 IU) of vitamin D3 as cholecalciferol (from lanolin) — 1,000% NRV. The softgels contain extra virgin olive oil and safflower oil, as vitamin D is fat-soluble.
Vitamin D contributes to normal absorption/utilisation of calcium and phosphorus, to normal blood calcium levels, to the maintenance of normal bones and teeth, to the maintenance of normal muscle function and to the normal function of the immune system, and has a role in the process of cell division.
Halal, Kosher, non-GMO. Contains bovine gelatin — not suitable for vegans or vegetarians. Free from yeast, wheat, gluten, soy, corn, milk, egg, fish, shellfish, tree nuts and sesame. Made in GMP facilities in the USA. 120 softgels (120 servings).
Take 1 softgel per day with food.
Directions as indicated by the manufacturer NOW Foods.
| Nutrition Information | ||
|---|---|---|
| Serving: 1 softgel | Servings per pack: 120 | ||
| ACTIVE INGREDIENT | PER SERVING | % NRV* |
| Vitamin D (as cholecalciferol D3, from lanolin) | 50 mcg (2000 IU) | 1,000% |
*Vitamin D NRV: 5 mcg.
Other ingredients: extra virgin olive oil, safflower oil and softgel capsule [bovine gelatin (BSE-free), glycerin, water].
Free from: yeast, wheat, gluten, soy, corn, milk, egg, fish, shellfish, tree nuts and sesame. Made in GMP facilities that process other ingredients containing these allergens.
✔ Halal · ✔ Kosher · ✔ Non-GMO · ✔ GMP
Vitamin D contributes to normal absorption/utilisation of calcium and phosphorus, to normal blood calcium levels, to the maintenance of normal bones and teeth, to the maintenance of normal muscle function and to the normal function of the immune system, and has a role in the process of cell division.
Vitamin D3 (cholecalciferol) is the form of vitamin D the skin produces with sun exposure; in this product it is obtained from lanolin (sheep's wool). Vitamin D2 (ergocalciferol) is of plant or fungal origin. Both are forms of vitamin D.
NOW Foods recommends 1 softgel per day with food. As vitamin D is fat-soluble, it is usually taken with a meal that contains some fat.
No. The vitamin D3 comes from lanolin (sheep's wool) and the softgel contains bovine gelatin. It is not made with yeast, wheat, gluten, soy, corn, milk, egg, fish, shellfish, tree nuts or sesame.
