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Applied Nutrition Protein Crunch Bar is a triple-layered bar — crunchy base, soft low-sugar caramel and chocolate coating — with around 21 g of protein and only 1.8 g of sugars per 62 g bar (Milk Chocolate Caramel flavour: 21.6 g of protein and 195 kcal).
Protein contributes to a growth in muscle mass, to the maintenance of muscle mass and to the maintenance of normal bones.
The protein comes from a blend of milk protein isolate, hydrolysed wheat protein, soy protein isolate and whey protein isolate. It is high in protein and fibre, low in sugar and sweetened with maltitol and sucralose. Suitable for vegetarians; every batch is tested under the Informed-Sport programme.
Available in Milk Chocolate Caramel, White Chocolate Caramel and Milk Chocolate Peanut flavours.

